I'm eating some leftover Chicken Tikka Masala and it's even better than yesterday. YUM! (But ow, it burns.)
What are some of your favorite leftover foods?
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09-26-2006, 10:54 AM #1Merrily We Roll Along
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Food That's Almost Always Better The Day After
It's wanting to know that makes us matter. Otherwise we're going out the way we came in. That's why you can't believe in the afterlife. Believe in the after, by all means, but not the life. Believe in God, the soul, the spirit, the infinite, believe in angels if you like, but not in the great celestial get-together for an exchange of views. If the answers are in the back of the book I can wait, but what a drag. Better to struggle on knowing that failure is final. - Hannah, Arcadia
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09-26-2006, 10:54 AM #249% M'F*cker 51% S.O.B.
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I don't know about anybody else, but I think stew is much better the next day.
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09-26-2006, 10:55 AM #3Senior Member
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Meatloaf, sheppard's pie, and homemade soup.
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09-26-2006, 10:56 AM #4Made of RAGE!
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Lasagna is often times better the next day because the sauce has really soaked into the noodles. Mmmm, lasagna... ugh ugh ugh ugh *drools*
Respect should be given until it deserves to be withheld; Trust is earned.
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09-26-2006, 10:57 AM #5Made of RAGE!
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Good call Ed, meatloaf definitely ages well.
Originally Posted by Ed Cunard
Respect should be given until it deserves to be withheld; Trust is earned.
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09-26-2006, 10:57 AM #6Evil.
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Chili.
I mean, c'mon.Stay away from the chimps. You can't reason with them and you'll just end up with monkey shit all over your clothes.
Internet hypocrisy #47: Being the undisputed scourge of trolls until the troll supports your side of the debate and then becoming silent.
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09-26-2006, 11:00 AM #7Senior Member
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Not only is risotto better the day after, it's better if you microwave it the day after.
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09-26-2006, 11:02 AM #8Tastes like fish?
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I think cold pizza is always great.
And the right fried chicken almosts tastes better cold.Listen to this: alt-j - Something Good
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09-26-2006, 11:07 AM #9Forgive Friedrich's Debt
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How about thousand-year eggs? :)
(DISCLAIMER: I'm joking. I know that thousand-year eggs actually take only about 100 days to prepare.)Aaron Kashtan | Formerly Sir Tim Drake
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"Meanwhile, a puppy that fell down a storm drain on Proxima Centauri was rescued by a trained slith, which unfortunately then ate it. And now, sports."
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09-26-2006, 11:08 AM #10Hey, brother.
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Thirded. My mother used to make an extra loaf just so we could have cold meatloaf sammiches the next day. Originally Posted by TinMan
BTW, the BEST way to reheat day-old pizza is on a frying pan. It keeps the crust nice and crusty.
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09-26-2006, 11:11 AM #11is for Murder
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Anything from Pizza Hut microwaved on high for exactly 54 seconds. Trust me. It's in the Bible.
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09-26-2006, 11:11 AM #12BANNED
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I agree with you on both counts, brother. Originally Posted by jessecuster2
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09-26-2006, 11:13 AM #13Merrily We Roll Along
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Mmmm... meatloaf sammiches!
We use to have trifle every Christmas, that's my favorite leftover desert. Custard, lady fingers, strawberry stuff and real whip cream. It somehow gets better with age.It's wanting to know that makes us matter. Otherwise we're going out the way we came in. That's why you can't believe in the afterlife. Believe in the after, by all means, but not the life. Believe in God, the soul, the spirit, the infinite, believe in angels if you like, but not in the great celestial get-together for an exchange of views. If the answers are in the back of the book I can wait, but what a drag. Better to struggle on knowing that failure is final. - Hannah, Arcadia
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09-26-2006, 11:16 AM #14Hey, brother.
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I used to love cold fried chicken. L O V E D I T!!! Then ten or so years ago I got food poisoned-ed from it and spent an evening alternating between curling up in a ball on my office floor and kneeling before the porcelain god. Originally Posted by jessecuster2
I haven't trusted cold chicken since.
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09-26-2006, 11:41 AM #15Junior Member
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Left-over spare-ribs are a favorite of mine....
Oh hell, who am I kidding? Ribs are my favorite at anytime!
Anyway ... I've found that they reheat well and maintain their flavor.The original ration of beer for seamen was a gallon a day, a significant amount to store over a long voyage. -- The Contemplator's Short History of Grog
The Sky Band! Air Pirates -- and All Women! --- The Phantom, by Lee Falk and Ray MooreSunday, March 23, 1941.
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